Just a bit of whatever I find of interest or find myself presently doing. Started out cooking but have gotten away from that since I am not cooking for anyone.
Sunday, June 9, 2013
Shoe Peg Corn Casserole
Shoe Peg Corn Casserole
3-16 oz. cans shoe peg corn, drained
8 oz. cream cheese (softened)
1 stick butter (melted)
2 cloves garlic
1 - 4 oz. can green chilies drained
Mix the above and bake at 325 degrees for 40 - 45 mins.
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